Not your average bowl of ramen, these #vegan zucchini noodle ramen bowls start with a miso mushroom broth, but they have extra veggies in the broth for texture and pan-seared tempeh on top! Made with my fav, @lightlifefoods tempeh… each bowl has 17 grams of protein. 💪🏼 Get the recipe #ontheblog today. Link is in my profile for ya! #partner
Large families know the importance of recipes that can feed a crowd. These big family dinner ideas feed 8 or more and are done in just 30 minutes!