Oct 8, 2020
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Day 3 of the challenge success. On the menu for lunch –> Greek salad with a cu…

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Day 3 of the #saladeveryday challenge success. πŸ₯—πŸ’―πŸ’ƒπŸ»On the menu for lunch –> Greek salad with a cushy bed of romaine, cucs, baby tomatoes, feta, kalamata olives, basil, leftover ACV grilled chicken from last night and a white balsamic vinegar dressing. I inhaled this baby and it was delicious. If you haven’t ever tried white balsamic I highly recommend it. It’s not as sweet as regular balsamic, but it has a nice, clean flavor. The best part — is doesn’t turn your whole salad brown like the regular stuff. πŸ’©
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