Can’t stop, won’t stop with the healthier holiday cookie recipes at the moment. These QUINOA GINGERSNAP COOKIES are a household favorite this time of year. They’re crunchy on the outside, chewy on the inside (aka cookie perfection) and absolutely delicious! 🍪💃🏻🎄
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For this recipe, I used quinoa flour instead of white or whole wheat flour to make these cookies #glutenfree with an added boost of nutrition. They’re also #dairyfree and #vegan. 🙌
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The crystalized ginger pieces and the molasses are definitely what makes these cookies extra delicious, so word to the wise, don’t skip those two ingredients. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
Check out the link in my bio for the full recipe.
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cookie · dairyfree. · glutenfree! · healthier · holiday · moment · recipes · stop · vegan · wontArticle Categories:
Dinner Family
i wouldn’t stop with these 😍
Quinoa!?!? I am so intrigued by this spin🤗
Oh. My. Lanta!😍😍 I can’t even with these cookies!😱
Oh wow that texture
Def don’t stop
These look insaneeee
OMG THIS RECIPE
Ooooh these look delish girl☺️
Do you have a molasses’s cookie recipe you could share? My dad loves these
Definitely making these ASAP! I’ve been on the hunt for a healthier gingersnap recipe to replace the unhealthy one that I make every year!
Okay another cookie I have to make 😍
These look absolutely fantastic!
YES PLEASE 😍👌
Wow these look DIVINE 😍
Made these with butter instead of coconut oil they are delicious!!
Yay! Thanks for the tips !! Gonna make more delicious cookies !! 😍💕
STOP 😲 these looks incredible!! chewy cookie perfection for sure… thanks for the recipe!
Are you kidding oh my gosh
These look fantastic!
seriously obsessed with these cookies!!
Omg obsessed!💚
I just made your almond flour crescent cookies today – delicious!! I’m excited for these too!! Is there any other flour that would work as a 1:1 substitute for the quinoa flour or an otherwise noted replacement ratio for this gingersnap recipe?
Made them yesterday. They’re delicious! Can’t stop eating!
Looks absolutely delicious. Can’t wait to try your recipe!