Can we pause and take a moment to appreciate the glory of these SNOWBALL COOKIES?! 🙌🍪❄️ They’re like my fave almond flour crescent cookies, just a different shape! #EBFcookieweek
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These melt in your mouth cookies might just be the easiest cookie recipe you’ll make this winter. They only require 6 ingredients: almond flour, butter/ghee, confectioners’ sugar, vanilla extract, pecans and salt. They are gluten-free, grain-free and can easily be made vegan. And want to know the best part? There are only 5 grams of sugar per cookie! ⠀⠀⠀⠀⠀⠀⠀⠀
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I know, I know… you’re wondering how in the world can there be a cookie recipe this simple and low in sugar, while still tasting delicious. But trust me, these snowballs are the real deal and SO dang yummy! 💯💃🏻
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Full recipe is now live #ontheblog and is linked in my profile for ya —> @eatingbirdfood
Moment of silence here
We call them Russian teacakes! So good!!!
Russian tea cookies!! I make them with macadamia nuts though. I’ll have to try pecan!
The perfect winter cookie!!
They’re my all time fav!! Looks so yummy☺️
I love these. My all time fave
Ah these cookies are so beautiful ❤️
I love these cookies!! Yours look so yummy too!
Mexican wedding cakes is what my family calls these🥰 but we use walnuts!
Omg I love making these for the holidays
My favorite!!!!
Soooo good!
Yes I’m about to make these
I loooooove snowball cookies 😍😍 And yeah I’m def gonna need a recipe with that low amount of sugar!!
hahahh I struggled making the crescent shapes😅
They’re glorious!! So puffy 🥰
My grandmother used to make these! I still use her recipe every year. My favorite cookie! 🙌🏻
You’ve saved Christmas! 🍪
One dozen here please !! We want them melt in our mouth too!!! 😍😋
Oh yes! I’ll take two moments for these babies 😍
How are these different than the crescents? I was going to make those….these look good too
Made this week these are so easy and seriously delicious
they’re literally so beautiful😍
Husband and 5 year old Loved these 😋